Crispy rougamo

streaky meat:8 egg:8 octagon:8 cinnamon:8 ginger slices:8 onion. Sesame oil:8 garlic. Salt:8 iced sugar. Laozuo:8 green pepper:8 from:8 https://cp1.douguo.com/upload/caiku/8/9/7/yuan_8972f84331ec980b410245767c856f17.jpg

Crispy rougamo

(91588 views)
Crispy rougamo

Today's delicious food is specially made for my husband. I'm very strange to the word father love when I grow up in a single family. Since I gave birth to a baby, I saw my husband's care and love for the baby. Through my husband, I realized that father love is gentle, tolerant, strong and serious. -

Cooking Steps

  1. Step1:First, put the cold water of streaky pork into the water and boil for three minutes. (forgot to take photos) cut the meat with good water, stir fry it with oil, sugar and meat, melt it with sugar and stir fry it with soy sauc

  2. Step2:Add water to the fried meat quickly. The amount of water should be a little more than usual. Add seasoning. When the water is boiled, the young man boils until the braised pork is cooked thoroughl

  3. Step3:Cooked meat.

  4. Step4:Add eggs. Peel the boiled eggs into the shell broth. be accomplished. Boil the eggs in cold water. Wait for the water to boil for five minutes. The yolk is golden. Don't cook for too long. After a long time, the yolk will turn yellow, green and nutritious. It's not easy to digest.

  5. Step5:This time, we didn't use yeast powder. It was naturally fermented. It needs to be thin. Add a little dry flour and baking soda to make dough.

  6. Step6:Take a small piece of surface and roll it out to apply some sesame oi

  7. Step7:Roll it up, roll it back and pull it off

  8. Step8:Pull it into a small dough and press it by hand. My hair is soft today. I can do it directly by hand. Bake on both sides of the finished electric cake until crispy.

  9. Step9:Take two pieces of braised pork and chop them together in the wash pot with green pepper or sharp peppe

  10. Step10:Use the knife to cut and add meat to the baked pancakes. After that, put a small spoon of broth on the meat.

  11. Step11:It's crispy and juicy. It's delicious after a bite.

  12. Step12:Let's have an egg. The egg soaked in broth overnight is also a strong meat flavor. Green pepper and egg are watering. It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Crispy rougamo

Chinese food recipes

Crispy rougamo recipes

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