Corn sandwich

chieftain:6 pieces corn:150g meat floss:100g salad dressing:moderate amount baguifo cheese slice:6 pieces https://cp1.douguo.com/upload/caiku/2/0/1/yuan_20b04c76fab427747a71466d9284e6f1.jpg

Corn sandwich

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Corn sandwich

Good partner for breakfast [sandwich]. I have made many kinds of sandwich. This time, I made [corn sandwich] with pine and corn. Corn is a kind of fruit corn that can be eaten immediately. The fruit corn is tender and tastes good. Spread cheese strips on the surface of fruit and corn. It can not only decorate but also bond corn on the surface of toast. -

Cooking Steps

  1. Step1:Prepare all ingredients - slices of toast. Put the ready to eat fruit and corn in a bowl. Slice the cheese into thin strip

  2. Step2:Toast slices with salad dressing. Put on meat flos

  3. Step3:Spread the salad dressing on the bread slice. Cover the meat floss. Spread the salad dressing on the other side of the bread slice. Then spread the corn kernels

  4. Step4:Cheese strips on cor

  5. Step5:Place the sandwich in the middle of the oven. Bake at 180 degrees for 5 minutes

  6. Step6:Write production step

Cooking tips:1. If you don't have an oven, you can use a microwave. Keep it high for 2 minutes. You can also use an air frying pan at 180 degrees and 5 minutes. 2. I made three portions of the corn sandwich. It's just the amount of three people in my family. There are skills in making delicious dishes.

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Corn sandwich recipes

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