Chinese Food
New Orleans Roasted drumsticks - Changdi Beibei crwf32am oven
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It's a great honor to have the trial of Changdi Beibei crwf32am oven. Thank Changdi for providing this trial opportunity. In early May, this oven will have a special offer at Changdi Jinyu store in tmall mall. You guys need to buy the oven. You can do it. Since joining the baking team in 2014, we have always used Changdi oven, which is also called Changdi's iron powder. In general, I'm very satisfied with all aspects of Changdi. Compared with the domestic oven, Changdi oven has a high cost performance and accurate temperature. My family, friends and neighbors often ask me what kind of oven is suitable for beginners to start using? I don't hesitate to recommend Changdi oven, because he is my first teacher to join the baking team. From the first oven I used, Changdi ckf25sn, to the most popular e-bake Internet oven, Changdi, crwf32am. Changdi is really like my good friend. He has been with me. See you
Cooking ingredients
Cooking Steps
Step1:Prepare all materials.
Step2:Wash and drain the chicken legs. Take the back of the knife, pat it loose, and then cut a few knives on the chicken leg. It's easy to taste when salting.
Step3:Add Orleans Roasted drumsticks
Step4:Press with chopsticks. Cover the whole chicken leg with Orleans baking seasoning. Marinate for about 30 minutes
Step5:Put the marinated chicken legs on the golden baking tray
Step6:Preheat Changdi intelligent Beibei crwf32am oven at 220 ℃ for 5 minutes. Put in chicken legs. Bake for 10 minutes at 220 ℃ in the middle layer
Step7:Take out the chicken legs and turn them over. Brush them with salad oil
Step8:Sprinkle white sesame on the drumsticks
Step9:Then put the chicken legs in the oven. Heat the middle layer up and down for 220 ℃ and bake for 12 minutes
Step10:Finished product
Step11:Finished product
Cooking tips:1. Chicken leg must be cut with a knife. Otherwise, it will not taste good. 2. The temperature of each oven is different. The specific temperature should be adjusted according to the temperature of your own oven; there are skills in making delicious dishes.
