Chinese Food
Steamed bun with preserved pork
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As for the noodles, I've made it clear before. I won't repeat it.
Cooking ingredients
Cooking Steps
Step1:There are two pieces of Chinese New Year's bacon. I can't eat any more. Today I'll make steamed buns. Soak the bacon in water for one night. Cook it. Slice it and dice it.
Step2:Kidney bean is also a pollution-free vegetable from my hometown. Slice
Step3:Hot pot and cold oil. A little oil is OK. When the oil starts to smoke, put the diced meat, season beans and pepper together to fry A kind of Soy sauce, pepper powder, salt. These are according to their usual taste on the line. A few fry can turn off the fire. Put sesame oil to improve the fragrance.
Step4:The dough is thick in the middle and thin around. It looks good when it is wrapped. I made a flower roll for the extra dough.
Step5:Finished produc
Cooking tips:There are skills in making delicious dishes.
