Barley green sauce mandarin duck toast

high gluten flour:200g egg liquid:one salt:1g butter:10g date:5 capsules raisins:20g clear water:60g sugar powder:50g yeast:5g coconut:10g barley green sauce powder:15g https://cp1.douguo.com/upload/caiku/a/f/f/yuan_aff55759ab6f110ac4206c6ad0364c8f.jpg

Barley green sauce mandarin duck toast

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Barley green sauce mandarin duck toast

Barley green juice has many kinds of vitamins. Add them to flour to make bread to increase nutrition. Two kinds of sandwich materials are added inside. It's only when you eat it in your mouth that you know

Cooking Steps

  1. Step1:Add water and sugar powder to the toaster. Add flour to the top.

  2. Step2:Add barley juice powder and egg. Yeast powder. Start the bread and flour program.

  3. Step3:Knead for 30 minutes and add softened butter.

  4. Step4:Dough that is kneaded until it comes out of the mask.

  5. Step5:Ferment to twice the size.

  6. Step6:In two equal parts.

  7. Step7:Take a piece of exhaust and roll it out into the shape of a tongue. Spread the raisins and coconut.

  8. Step8:The other one is covered with shredded dates and coconut.

  9. Step9:Roll up from the bottom. Put in the toast mold box.

  10. Step10:Ferment in oven for 1.5 hours.

  11. Step11:Ferment to twice the size.

  12. Step12:Preheat the oven for 5 minutes. Heat it up to 180 °. Lower it to 150 °. Bake it for 40 minutes.

  13. Step13:Mold while hot.

  14. Step14:Internal organization is very soft.

  15. Step15:Delicious.

Cooking tips:The oven temperature is adjusted according to the fire power of your home. The smart electric oven t7l384d.38l 1800W of Midea is good for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Barley green sauce mandarin duck toast

Chinese food recipes

Barley green sauce mandarin duck toast recipes

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