Cooking Steps

1. 

   Step1:Wash the snow fish. Cut the thick section with a horizontal knife. Cook wine, onion and ginger. Feed for ten minute

2. 

   Step2:Heat the pan to cool the oil. Over medium low heat. Sprinkle a little salt in the oil. Put the snow fish in. Start frying

3. 

   Step3:About three minutes. Turn over. Sprinkle some black pepper. In another three minutes. Then turn over. Sprinkle some black pepper. Then turn off the fire. If you like the focus, fry for a long time