Roasted chicken wings (easy to explode)

in wings:400g Korean bibimbap sauce:spoon honey:two spoons https://cp1.douguo.com/upload/caiku/f/9/8/yuan_f92c575bea4f504604d42462a6b18538.jpg

Roasted chicken wings (easy to explode)

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Roasted chicken wings (easy to explode)

I want to find something to eat when I watch the ball. It takes an hour to take out. What can I do? I have prepared it. I have a plate of this when I watch the ball. You know.

Cooking Steps

  1. Step1:Wash in cold water. Defrost chicken wing

  2. Step2:A scoop of Korean bibimbap sauc

  3. Step3:Two spoons of hone

  4. Step4:Mix well. Marinate for ten minutes or one night. Refrigerate for no more than three days. After marinating, refrigerate in boxes at will. Take it out and bake it if you want

  5. Step5:Pickle

  6. Step6:The oven is high for 15 minutes. Or fry it in a pan. It's easy to play

Cooking tips:There are skills in making delicious dishes.

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How to cook Roasted chicken wings (easy to explode)

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Roasted chicken wings (easy to explode) recipes

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