Cooking Steps

1. 

   Step1:First put the pig tongue in water and boil it for 10 minutes. Remove the layer of white skin on the pig tongue and make it flesh colore

2. 

   Step2:Cook the pig tongue in the same way as the white cut chicken gizzards I uploaded. Cook it for 20 minutes, then take out the slices. Pour in the right amount of oil in the pot, stir fry the pig tongue for 2 seconds, and add the right amount of salt and vanilla. (if you like spicy food, you can put some chili oil on the side