Cooking Steps

1. 

   Step1:Wash the chicken repeatedly, chop small pieces, put cooking wine, raw meal and salt for half an hour.

2. 

   Step2:Prepare cinnamon, fragrant leaves, dried peppers, garlic cloves, pepper, ginger and onion.

3. 

   Step3:Heat the oil in the pot. Pour the chicken into the pot. Fry until the chicken turns yellow.

4. 

   Step4:Take out the fried chicken. Leave a little oil in the pot. Pour all the ginger, garlic, chili, cinnamon, fragrant leaves, star anise and Chinese prickly ash into the pot and stir to make it fragrant. Stir in the chicken and stir for a few minutes. Add some boiling water to the chicken. Cover it and turn it to a low heat for 20 minutes. Pour in the soy sauce and color it. Sprinkle chicken essence. Mix the raw powder with the water and collect the juice to make it out of the pot. (it's too late to shoot the process of stir frying spices

5. 

   Step5:Delicious spicy chicken is out of the pot. It's delicious.