Cooking Steps

1. 

   Step1:In order to taste better, put it into a container. Add cooking wine, ginger and salt. Then take an empty bowl. Put honey, chili powder, white pepper, proper amount of water and raw soy sauce as marinade. After mixing, put it into the container where the chicken wings are put. Seal it with plastic film. Put it into the refrigerator (at least 3 hours

2. 

   Step2:Prepare 2 plates (for breadcrumb and flour) and 1 empty bowl (for egg liquid). Wrap the wings with starch, then with egg liquid, and finally with breadcrum

3. 

   Step3:Take an empty plate and put on the chicken wings after preliminary processing (in order to heat evenly, it is better to put several chopsticks under the wings as support

4. 

   Step4:The middle and high-end microwave oven is 15 minutes. You can come out to eat when you hear the beep.