Diabetic meal - pork liver with Ziwu dipping sauce

pig liver:100g Polygonum multiflorum:3g cassia seed:3g garlic:small amount soy sauce:small amount vinegar:small amount oyster sauce:small amount sesame oil:small amount https://cp1.douguo.com/upload/caiku/7/1/0/yuan_716d89bfc462fd79dd661252a21e2580.jpg

Diabetic meal - pork liver with Ziwu dipping sauce

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Diabetic meal - pork liver with Ziwu dipping sauce

Diabetes patients can not only take medicine to control blood sugar. Appropriate diet therapy can also play a role in regulating diabetes.

Cooking Steps

  1. Step1:Put the cleaned pig liver into the pot. Then put the Shouwu and cassia seed into the pot. A little cooking wine. The right amount of water has not passed the pig liver. Boil for about half an hour.

  2. Step2:At this time, you can make the dip first. Cut 34 garlic into minced garlic.

  3. Step3:Put a proper amount of base oil in the pot. Add garlic and fry until golden.

  4. Step4:Add some soy sauce, oyster sauce, sesame oil and a small amount of vinegar to the mashed garlic.

  5. Step5:After the cooked pig liver is turned off, cool it to about 15 minutes, so that the herbs can better penetrate into the pig liver. Then cut into thin slices.

  6. Step6:This dish should be eaten twice a month, no more than 22 times at a time. Stick to it. It has a good effect of diabetes conditioning.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Diabetic meal - pork liver with Ziwu dipping sauce

Chinese food recipes

Diabetic meal - pork liver with Ziwu dipping sauce recipes

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