Chicken wings must be indispensable at the family dinner party. What's more, it's a foreign Christmas dinner. I usually choose grilled chicken wings. First, it's small and easy to control. Second, it's small and easy for children to eat. I'd like to bring you the chicken wings that I baked with lemon and seasoning. In this way, the surface of chicken wings will be a little dry after marinating. The people who eat them will not eat one full of oil juice. You can refer to the friends who like it first. -
Step1:Prepare materials as shown in the figure.
Step2:Change the chicken wings into knives and blanch them in the pot for use.
Step3:Add oil to another pot and let the ginger explode.
Step4:Put the chicken wings in the pot. Fry until both sides are yellowish. Keep the meat close.
Step5:Add the cooking wine, soy sauce, lemon and ice sugar to improve the taste.
Step6:Cook until the wings are cooked to the taste. Then clip the base onto the baking net.
Step7:Sprinkle some sesame seeds.
Step8:Bake in the oven at 175 ℃ for 15 minutes.
Step9:In this way, a chewy lemon chicken wing is finished.
Cooking tips:If you want to make it more beautiful, you can brush a layer of marinade outside and bake it. There are skills in making delicious dishes.