Chinese Food
Smiley potato, button potato
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Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. 2 potatoes, starch, salt and pepper or tomato sauc
Step2:Wash, peel, slice and steam the potatoe
Step3:Mash the steamed potatoes. Add some starc
Step4:Then roll the mashed potatoes into a ball. Use a rolling pin to roll the dough into a 5mm thick dough. Use a membrane tool or a bottle cap to make the dough into small circles. Use chopsticks to poke two holes in the circles to make buttons
Step5:Then fry the sweet potato in the oil pan until it's golden and it's out of the pan
Step6:Fried smiley potatoes can be sprinkled with salt and pepper or tomato sauce according to personal preference (I use salt and pepper
Cooking tips:Potatoes must be cut into pieces. It's easier to press them into mud. I just cut them into strips, so there are many small particles in smiley potatoes. But they don't affect the taste. They just break easily when pressing. So pay attention. There are skills in making delicious dishes.
