Fried crab sticks are also fragrant street snacks. They are healthier and more delicious at home.

Step1:Remove the outer plastic film from the crab stick. Cut it into proper size.

Step2:Starch with water and a little salt.

Step3:Put some bread bran on the plate. The preparations are ready.

Step4:The crabs are soaked in starch water and then covered with bread bran.

Step5:The starch water should be thicker. It can hold the bran better.

Step6:Put the oil in the pan. Fry the crabs slowly over a low heat.

Step7:With ketchup, you can eat it.
Cooking tips:There are skills in making delicious dishes.