Cooking Steps

1. 

   Step1:Wash the potatoes and put the skins into the pot. Boil the potatoes in the water. The water level is not over the potatoes. Add 1.5g salt. After the heat is high, turn the heat to low and cook for about 30 minute

2. 

   Step2:When the potatoes are cooked, peel them off and crush them while they are hot. I grind the potatoes together with cream in the original blender. If there is no blender or original blender, you can use the back of the spoon to crush the cooked potatoes into mud.

3. 

   Step3:Put the mashed potatoes into the air frying pan, add the melted butter, 0.5g salt and black pepper, mix well. 180 degrees. Bake for 10 minutes.

4. 

   Step4:It's ready to eat.

5. 

   Step5:Creamy mashed potato. It's very suitable for children.