I remember eating at Taiwan food festival. Now I can make it myself. I'm really happy.
Step1:Chiba tofu, fish tofu, fish intestines, proper amoun
Step2:Cheese will make the noodles taste stronger. I put two pieces of curry
Step3:Add a little oil. Add potatoes and onions. Stir fry
Step4:Filling sou
Step5:All kinds of ingredients are put in after openin
Step6:Noodles are also in the pot. When the soup is thick, you can get out of the pot
Step7:With tomatoes, it's not only for the sake of beautiful dishes, but also for the sake of refreshing
Step8:Thank you for your attention. Thank yo
Cooking tips:I changed the noodles into instant noodles. They are convenient, time-saving and delicious.