Chinese Food

Cooking Steps

1. 

   Step1:Prepare shredded cabbag

2. 

   Step2:Sliced cak

3. 

   Step3:Two egg

4. 

   Step4:Hot egg in po

5. 

   Step5:When the eggs are cooked, add cabbage, stir fry them, then sprinkle ginger powder and chicken essence in soy sauc

6. 

   Step6:Finally, let's put some cake shreds on the old dry mothe

7. 

   Step7:Don