Chinese Food
Black rice and glutinous rice and sweet potato congee
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I like to make things by myself. Although I sometimes accidentally make some dark dishes, it's really a sense of achievement to watch what I make by myself.
Cooking ingredients
Cooking Steps
Step1:Wash black rice and glutinous rice together. Soak for one nigh
Step2:Peel and cut the sweet potato into small piece
Step3:Put the rice and sweet potato into the pot and cook them. It's the same as the usual porridge. Just cook them well
Cooking tips:Black rice and glutinous rice need to be soaked one day in advance. They have skills in making delicious dishes.
