Step1:Preheat the pan and pour in oil. When the oil is seven minutes hot, pour in garlic, ginger, star anise, dry pepper and cinnamon. Then pour in lobster and stir fry until the whole body of lobster is red, then put in wine and stir fry. Put in water until the lobster is over the water. Add appropriate amount of salt and heat to boil, then put down the heat to collect the juic
Cooking tips:There are skills in making delicious dishes.