Salted duck omelet recipe

Salted duck omelet

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This pancake is versatile. It can be rolled with rich contents. Salted vegetables. Bacon. The most famous way to eat is the old Beijing chicken roll in KFC.

Cooking ingredients

low gluten flour:250g

ring water (the water that starts singing in the kettle. 70 degrees or so):moderate amount

Cooking Steps

Step1:Ordinary low gluten flour 250g, moderate amount of warm wate

Step2:Flour and water knead into a smooth dough. Let stand for 10 minute

Step3:Sprinkle powder on the chopping board to prevent sticking. Pull the dough into a small dosage roll and roll it into a 23mm thick pancake

Step4:Burn slowly on a small fire till it turns yellow on both side

Step5:Spread salted duck eggs evenly. Roll them u

Step6:Finished produc

Cooking tips:Proper amount of water. The softness and hardness of the living surface directly affect the taste of the cake. There are skills in cooking.