Chinese Food

Cooking Steps

1. 

   Step1:Prepare materials for us

2. 

   Step2:Wash the chicken legs and chop them. Marinate them for half an hour.

3. 

   Step3:The oil is hot. Fry the chicken until golden.

4. 

   Step4:Take out the drained oil. To be use

5. 

   Step5:Hot pot of cold oil. Stir fry garlic cloves and ginger shreds over low heat to make them fragrant.

6. 

   Step6:Stir fry the pepper and pepper.

7. 

   Step7:Then pour in the fried chicken. Continue to stir fry.

8. 

   Step8:That's it. Add scallion and white sesame before cooking