Cooking Steps

1. 

   Step1:Dice chicken breast. Marinate with starch, pepper and salt for 10 minute

2. 

   Step2:Green pepper, diced carro

3. 

   Step3:Add oil in the pot. Bring to the seventh degree of heat. Slide in the marinated meat. The meat will change color. Take it out

4. 

   Step4:Pour in the oil. Heat it in seven minutes. Put in the red pepper. The oil changes color. Add the chopped scallion and garlic. One spoon of bean paste. Put in the chopped green pepper and carrot and stir fry for two minutes

5. 

   Step5:Fry the chicken for two minutes. Let's get out of the pot.