Chinese Food
Potato balls with coconut cheese
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Our family has always asked to turn potatoes into staple food. We don't like rice. We need potatoes at the end of three days. Stewing, stir frying and cooking are not popular anymore. This potato ball takes no time to make. It's very popular.
Cooking ingredients
Cooking Steps
Step1:Prepare raw materials. Potatoes, coconut, cheese, butter, milk powde
Step2:Peel and cut potatoes.
Step3:Steam in a pressure cooker for ten minutes. No water can be put in the cooker for half an hour.
Step4:After steaming, put it in the basin and cool it to the temperature.
Step5:Put salt, milk powder, pepper and butter in the basin.
Step6:Put on disposable gloves and squeeze into mashed potatoes. Mix well.
Step7:The way it looks when it's stirred.
Step8:Divide into 25 grams of pellets when it's hot.
Step9:With cheese filling.
Step10:Make a circle.
Step11:Roll it down in the coconut. Cover it with coconut.
Step12:Put in the baking tray. Rub and preheat the oven at 200 ℃ for five minutes.
Step13:Bake at 200 ℃ for 15 minutes, then remove and dish.
Step14:14. Can be served with hot and sweet sauce or tomato sauc
Step15:Finished produc
Step16:16. Finished product
Cooking tips:There are skills in making delicious dishes.
