Carrot pancake

high gluten flour:8 carrot foam:8 https://cp1.douguo.com/upload/caiku/4/1/2/yuan_414ca1742f293eef8689e10005675802.jpeg

Carrot pancake

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Carrot pancake

I made more noodles. I made a pancake.

Cooking ingredients

Cooking Steps

  1. Step1:Add carrot foam to high gluten flour. Mix well.

  2. Step2:Mix well and let stand for about 20 minutes.

  3. Step3:The dough is divided into two or three parts, each of which is coated with egg liquid and sprinkled with sesame seeds.

  4. Step4:Roll out the thin cake.

  5. Step5:Oil the pan. Medium heat pancakes. Turn over.

  6. Step6:Pan fried on both sides. Dip it in your favorite sauce when eating.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Carrot pancake

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Carrot pancake recipes

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