Pancake with leek and egg

leek:100g egg:2 flour:300g sesame:10g bean paste:5g soy sauce:5g salt:4G five spices:3G https://cp1.douguo.com/upload/caiku/a/f/b/yuan_afed8c778bfa6e695505eb36b02ea6fb.jpg

Pancake with leek and egg

(97191 views)
Pancake with leek and egg

Chives and egg pancakes for children for breakfast

Cooking Steps

  1. Step1:Flour in a bow

  2. Step2:Then add five spice

  3. Step3:Then add salt and chicken essenc

  4. Step4:Adding water and lee

  5. Step5:Stir to batte

  6. Step6:Soy sauce in bow

  7. Step7:Add bean paste and stir wel

  8. Step8:Add a little water and mix wel

  9. Step9:Egg brea

  10. Step10:Oil in pa

  11. Step11:Then pour in the batte

  12. Step12:Spread ou

  13. Step13:Fry for a minute. Then put on the egg mixture and black sesam

  14. Step14:Pan fry for two minute

  15. Step15:Put a layer of mixed sauce on i

  16. Step16:Fry for two minutes and roll u

  17. Step17:Just cut it into small pieces

Cooking tips:When frying, there are skills in frying and cooking slowly.

Chinese cuisine

How to cook Chinese food

How to cook Pancake with leek and egg

Chinese food recipes

Pancake with leek and egg recipes

You may also like

Reviews


Add Review