Chinese Food

Cooking Steps

1. 

   Step1:Flour in a bow

2. 

   Step2:Then add five spice

3. 

   Step3:Then add salt and chicken essenc

4. 

   Step4:Adding water and lee

5. 

   Step5:Stir to batte

6. 

   Step6:Soy sauce in bow

7. 

   Step7:Add bean paste and stir wel

8. 

   Step8:Add a little water and mix wel

9. 

   Step9:Egg brea

10. 

    Step10:Oil in pa

11. 

    Step11:Then pour in the batte

12. 

    Step12:Spread ou

13. 

    Step13:Fry for a minute. Then put on the egg mixture and black sesam

14. 

    Step14:Pan fry for two minute

15. 

    Step15:Put a layer of mixed sauce on i

16. 

    Step16:Fry for two minutes and roll u

17. 

    Step17:Just cut it into small pieces