Chinese Food
Sweet and sour spareribs
(97752 views)Cooking ingredients
Cooking Steps
Step1:The spareribs are soaked with clear water. It's to be soake
Step2:Mixed with sweet and sour juice. In proportio
Step3:Drain the spareribs. Deep fried in oil po
Step4:Take out. The oil absorption paper absorbs the excess oi
Step5:Forget to take pictures. Restart the pot. Less olive oil. Pour in the ribs. Stir fry and pour in the sweet and sour juice. Stew over low heat. Add a little vinegar when there is only a small amount of juice. Dis
Step6:Sprinkle with white sesame.
Cooking tips:According to this ratio, it's almost right to match sugar and vinegar. If you prefer sweet or sour, you can adjust it according to your own taste. There are skills in making delicious dishes.
Sweet and sour spareribs, a little more sugar will taste better
Sweet and sour spareribs is my favorite Chinese food
Thank you.
Sweet and sour spareribs, it looks delicious