Chinese Food
Baby complementary food Rice paste
(97838 views)
Cooking ingredients
Cooking Steps
Step1:Rice is soaked in water for more than 2 hours (I soaked it the first night) and then ground and filtere
Step2:Add three times of water into the pot and cook over medium low heat (you can also add water slowly according to the viscosity you like). When cooking, use a spoon to constantly rotate and stir in the pot to prevent the paste pot
Step3:Boil and cook for two minutes
Cooking tips:When cooking, you must stir constantly. You can control the proportion of bad water. You can cook while adding water slowly Because it's for our baby. So be patient and have skills in cooking.
