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Step1:Photos of all material
Step2:Clean and shred green peppe
Step3:Dried, washed and shredde
Step4:Green garlic slanting knife cuts small segment
Step5:Stir fry the oil in the hot pot with green pepper and sal
Step6:Stir fry the green peppers and add the garlic. Stir fry the dried and pickled vegetables. Put the chicken essence before leaving the pot.
Step7:Pickled mustard is a common dish in my family. It's usually mixed with sesame oil. But it's fried and has a different flavor. The characteristic of this dish is porridge, noodles and rice.
Cooking tips:There are skills in making delicious dishes.