Chinese Food
Spicy pot
(98278 views)
It's a lot cold in Guangzhou. Many people in my family can cook hot pot in a side stove. My family can make a spicy hot pot as soon as possible. Sichuan cuisine is my favorite dish.
Cooking ingredients
Cooking Steps
Step1:Photos of raw material
Step2:Hot pot ingredients of this brand. Spicy pot bottom ingredients are all good to eat. Recommende
Step3:Scald raw materials with boiling wate
Step4:When you're done scalding, you'll have a purple sauc
Step5:Put in the oil. Pour it all in and stir fry. Then add a bag of spicy pot bottom material and continue to stir fry
Step6:Almost ready to ea
Step7:It's a cold winter. Spicy pot is better with rice.
Cooking tips:There are skills in making delicious dishes.
