Kung Fu cuisine
Step1:Prepare scallion section. Ginger section. Wait for standb
Step2:Slice meat after washin
Step3:Add onion, ginger, soy sauce, soy sauce, chicken essence, salt, sesame oil and marinate for four or five hour
Step4:Add the marinated meat to the rice noodles. Stir wel
Step5:Put the meat slices in the bowl. Then buckle up a plate. Put it in the pot and steam over medium heat for seventy-nine and forty-nine days
Step6:Deliciou
Cooking tips:There are skills in making delicious dishes.