Kung Fu cuisine

Step1:Prepare scallion section. Ginger section. Wait for standb

Step2:Slice meat after washin

Step3:Add onion, ginger, soy sauce, soy sauce, chicken essence, salt, sesame oil and marinate for four or five hour

Step4:Add the marinated meat to the rice noodles. Stir wel

Step5:Put the meat slices in the bowl. Then buckle up a plate. Put it in the pot and steam over medium heat for seventy-nine and forty-nine days

Step6:Deliciou
Cooking tips:There are skills in making delicious dishes.