Hot and sour tripe

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There was a company party. I went out for dinner. The taste was really good. I usually eat tripe in hot pot. I didn't expect it would taste better if I fried it. I made it when I was free today. The taste is really excellent. It's crispy.

Cooking Steps

  1. Step1:Clean the trip

  2. Step2:Cut into long strip

  3. Step3:Shredded green and red pepper

  4. Step4:Heat the wok and put in some oil. Add in the dried pepper section

  5. Step5:Pour in chopped pickled peppers. Stir for a while

  6. Step6:Pour in the chopped green and red pepper

  7. Step7:Stir quickly over high heat. Add some salt, cooking wine and stir wel

  8. Step8:Delicious hot and sour tripe can be served.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Hot and sour tripe

Chinese food recipes

Hot and sour tripe recipes

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