Cooking Steps

1. 

   Step1:Wash and cut tripe into strips. Soak in hot water for a while. Remove.

2. 

   Step2:Carrots are sliced. (today's carrots are a little old. Don't mind. Ha. Carrots can also be cut into other shapes according to their own preferences

3. 

   Step3:Green pepper cut into strips or lump

4. 

   Step4:Wash and dry the pot. Pour in some oil. When the oil is hot, stir fry the carrot for a while

5. 

   Step5:Then pour in the tripe and stir fry for a while. Then add some salt. Stir in some soy sauce. Add some hot water and chill for a while

6. 

   Step6:When the water is reduced, put in the green pepper and continue to stir fry. Add a little chicken essence when you are out of the pot

7. 

   Step7:Don