Chinese Food
Baked rice with salmon and cheese
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The recipe of this issue is selected from the original food short film taste buds time , season 3, stage 3, baked rice with salmon and cheese. You can watch it together with the video program of this issue. Please see Weibo.
Cooking ingredients
Cooking Steps
Step1:Dice salmon and mix with shrimp. Add black pepper and marinate for 15 minutes.
Step2:Stir fry corn and peas in butter for 2 minutes. Add in the marinated salmon and shrimps and fry until discolored (1 minute).
Step3:Put in some salt. Pour in Rice (mix rice with egg mixture in advance) and stir fry for 2 minutes, then turn off the heat and leave the pot.
Step4:Put the fried rice into the baking tray. Sprinkle the shredded mozzarella cheese on the top of the rice.
Step5:Preheat the oven 200 degrees in advance. Put the baking tray in the middle of the oven. Bake it for 10 minutes at 200 degrees. The cheese surface is slightly burnt yellow before leaving the oven.
Step6:Baked rice is finished.
Step7:Open to eat.
Cooking tips:There are skills in making delicious dishes.
