Making Henan stewed noodles embryo

flour:two small bowls salt:small amount water:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/b/d/3/yuan_bdb314652ac40a649c7f876efe1e6083.jpg

Making Henan stewed noodles embryo

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Making Henan stewed noodles embryo

Cooking Steps

  1. Step1:It's a little late. Let's talk about it. Salt is put in when it's mixed with noodles. The noodles are a little harder. Eat it vigorously. It's a wake-up noodl

  2. Step2:Split into facial preparations

  3. Step3:Knead the dough into small dough. Prepare a small rolling pin.

  4. Step4:The dough is rolled out one by one. The shape of the stewed dough comes out.

  5. Step5:Start putting oil on the plate. It will take two years to apply oil. A small amount of oil will do.

  6. Step6:The plums have been greased. The stewed plums have been finished.

  7. Step7:Add the plastic wrap and wake up for another 24 hours. Then you can put it in the pot.

Cooking tips:When you wake up, you must wake up and do it again. If you don't have a plastic wrap at home, you can use a clean. Food bag. Just don't cool the embryo. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Making Henan stewed noodles embryo

Chinese food recipes

Making Henan stewed noodles embryo recipes

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