Chinese Food
Cheering cookies, beautiful oven recipes
(99617 views)
I wish my sister a prosperous business. I wish my mother a happy birthday on Christmas day. A very meaningful cookie
Cooking ingredients
Cooking Steps
Step1:Butter softens at room temperature (can be cut into small pieces. Softens faster
Step2:Add sugar and salt. Stir wel
Step3:Then add the whole eg
Step4:Stir to full absorptio
Step5:Sift the butter into low flour (the flour is fine after sifting). Knead into doug
Step6:Cover with plastic wrap (because there is no plastic wrap at home; in fact, you can use plastic wrap directly). Relax at room temperature for 20 minute
Step7:Put the dough on the silicone pad. Roll it out with a rolling pi
Step8:Roll out the dough as thick as possible. Place the mold on the dough. Press out the shap
Step9:Move carefully to the baking tra
Step10:Put it in the preheated 175 degree ove
Step11:Just 152
Cooking tips:The rolled dough should be as thick as possible with the same bottom. Otherwise, it will turn black if it is over baked. It is not necessary to put oil paper on the baking tray to avoid sticking. The biscuits should be observed more when they are baked, because the power of each oven is different. There are skills in making delicious dishes.
