Cooking Steps

1. 

   Step1:Prepare all materials. Cut it for standby.

2. 

   Step2:Stir fry the meat first. I use the whole lean meat basically. If the streaky meat is fried, it will put a lot of oil. Stir fry the meat for 34 minutes. Use the remaining oil to stir fry the seasoning. I don't use all the materials. But I bought thirteen joss sticks. They are all made of materials

3. 

   Step3:Stir fry the seasoning with the meat. Then put the beans in. Stir fry the onion for 34 minutes. Continue to stir fry. Change the color of the beans a little. Let go of the soy sauce. Let go of the soy sauce. Cooking wine. Salt. Sugar (moderate amount. It's not easy for diabetics). Stir fry for 12 minutes. Add water and then serve.

4. 

   Step4:Spread the noodles evenly on the watered dishes. Then oil the sides of the pot and draw a circle on it. Otherwise, the meeting will stick together. It will sell better and taste better. Cover the pot with fire and boil the water.

5. 

   Step5:Water boils. Turn to medium heat for 56 minutes. Add oil evenly around and above.

6. 

   Step6:The water is almost gone. Add a little water. (pay attention to adding water around instead of on the surface) turn the fire down. Suffocation. The water is dry. Steam the noodles with water.

7. 

   Step7:Finally, put chicken essence. Taste sweet and salty. Put salt as you like. (because we have already put all the seasonings when we just fry) use two chopsticks to stir evenly. Stir the soup and stick it on the surface. I don't have soy sauce at home. So the color is not too heavy. If you want the color to have the vision of braised in brown sauce, add more soy sauce.

8. 

   Step8:Finished product.