Chinese Food

Cooking Steps

1. 

   Step1:Mushroom and foa

2. 

   Step2:Wash the foam. Pour out the water. It's not very clean

3. 

   Step3:Give salt, raw powder, soy sauce, cooking wine, black pepper, pepper powder, scallion foa

4. 

   Step4:Mix wel

5. 

   Step5:Start packag

6. 

   Step6:All kinds of wrapping. I put meat in the middle. One roll. Then fold both ends

7. 

   Step7:It's all packed.

8. 

   Step8:Refrigerate if you can't finis

9. 

   Step9:In the bowl, give oyster sauce, soy sauce, onion and seaweed. Success.