Shredded potato with garlic

potatoes:two small shallot:one point salt:moderate amount delicious soy sauce:moderate amount garlic sprouts:half letter thirteen fragrance:moderate amount https://cp1.douguo.com/upload/caiku/1/d/9/yuan_1d77dc230987a2ad17cf5259c060b719.jpeg

Shredded potato with garlic

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Shredded potato with garlic

If you want to eat something light by yourself, you can choose it

Cooking Steps

  1. Step1:Prepare shredded potatoes. It's enough to eat two small ones for one person. Soak for 30 minutes in advance. It's hard to stir fry. It's not easy to brea

  2. Step2:Cut off the garlic after washin

  3. Step3:Stir fry the onion and add thirteen spices. Then add the shredded potato. Stir until the color change

  4. Step4:Add garlic sprouts after discoloration. Stir fry with soy sauce until the garlic sprouts become soft after discoloration. I like to eat soft ones, or I don't feel ripe. I can also put some vinegar. Sour ones are delicious

  5. Step5:It's out of the pot. It's better to eat when it's hot. It's more for more people

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Shredded potato with garlic

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Shredded potato with garlic recipes

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