Braised pork with shredded bamboo shoots

streaky meat:400g shredded bamboo shoots:200g salt:2 scoops cooking wine:2 scoops raw:2 scoops octagon:2 cinnamon:a few fragrant leaves:2 pieces veteran:1 tablespoon crystal sugar:several thirteen fragrance:half spoon scallion, ginger and garlic:moderate amount https://cp1.douguo.com/upload/caiku/4/8/d/yuan_488b52a6e3fdff899abf1a36c7283add.jpg

Braised pork with shredded bamboo shoots

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Braised pork with shredded bamboo shoots

It's a delicious and nutritious dish with tender shredded asparagus and fragrant pork.

Cooking Steps

  1. Step1:Cut streaky pork into equal sized piece

  2. Step2:Blanch in cold wate

  3. Step3:Remove froth and drain wate

  4. Step4:Pour all seasonings and streaky pork into the electric pressure cooker. Select the meat program to execute. Finish about 2030 minutes

  5. Step5:Wash the bamboo shoots and squeeze out the wate

  6. Step6:Pour the cooked streaky pork and broth into the iron pot. Boil over high hea

  7. Step7:Pour in the shredded bamboo shoots. Cook until the juice is collected

  8. Step8:Detai

  9. Step9:Detai

  10. Step10:Detai

Cooking tips:I use the fresh boiled bamboo shoots. It's not the pickled dried bamboo shoots. It's easy to ripen. It's not that hard to cook. There are skills in making delicious dishes.

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How to cook Braised pork with shredded bamboo shoots

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Braised pork with shredded bamboo shoots recipes

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