Cleaning and primary treatment of pork tripe

pork tripe:1 ginger:2 pieces cooking wine:1 spoon medium gluten flour:2 scoops https://cp1.douguo.com/upload/caiku/8/9/5/yuan_89eca6436d7c2c0a2da497396a089ed5.jpg

Cleaning and primary treatment of pork tripe

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Cleaning and primary treatment of pork tripe

People often ask how to deal with their stomachs. I'll give you a way today.

Cooking Steps

  1. Step1:A bell

  2. Step2:Sprinkle with flour.

  3. Step3:Rub it with your hands. The belly surface is all covered with powder.

  4. Step4:Wash it in water. Is it not so sticky.

  5. Step5:Boil 2 bowls of water in the pot. Put in the stomach. Boil.

  6. Step6:Take it out. Scrape the umbrella to remove the white film.

  7. Step7:Wash inside. Don't pull off some grease.

  8. Step8:Look at the white film.

  9. Step9:Add water in the pot again. Put your stomach. Cooking wine and ginger slices. Boil in high heat and turn to medium low heat for about 1 hour. Prick with chopsticks. It's easy to get in. That's OK.

Cooking tips:The cooked soup is delicious with noodles or vegetables. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

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How to cook Cleaning and primary treatment of pork tripe

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Cleaning and primary treatment of pork tripe recipes

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