Cooking Steps

1. 

   Step1:Pickled with salt and peppe

2. 

   Step2:Mash garlic into mashed garli

3. 

   Step3:Add breadcrumb, cheese, dried parsley, salt, peppe

4. 

   Step4:Stir fry until golde

5. 

   Step5:Melt the butter and fry the chicke

6. 

   Step6:Loading.