Cooking Steps

1. 

   Step1:Cubic meter ^Cut red pepper into sections, add garlic slices, a little olive oil, and heat to 50% of the heat. Because the oil temperature is too high, it will stir up the chili, so don't exceed 60% of the heat. Stir up the flavor of the chili and immediately put the beans into the pot and stir fry (note that the beans are not cooked, there will be toxins, so you must boil them in boiling water for about five minutes, and then drain the water). At this time, add the olive oil for the second time, a little more Stir fry gently for about 6 minutes, or add a little cumin powder, pepper powder, and a little salt when you are about to leave the pot, stir fry for 3 minutes and then put on the plate, no doubt about the taste. Finally, please pay more attention and advice to the kitchen gods^_ ^