Fruit fish

grapes:8 scallion leaf:one https://cp1.douguo.com/upload/caiku/4/3/b/yuan_43fa42a4bb723163b034d20f20a8986b.jpg

Fruit fish

(100608 views)
Fruit fish

Cooking ingredients

Cooking Steps

  1. Step1:The tail of the big grape. Cut it and arrange it in order. Then take the grape seeds and put them around. It becomes a small kowtow. The rest of the green leaves should be skinny. Fortunately, there are hundreds of hairs.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fruit fish

Chinese food recipes

Fruit fish recipes

You may also like

Reviews


Add Review