Chinese Food
Henan Xinxiang snack spicy noodles
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My favorite lunch in school I am a post-80s generation. I love eating, playing and making friends
Cooking ingredients
Cooking Steps
Step1:Material
Step2:Hot pot cold oi
Step3:Add soybean paste and Pixian bean paste, stir fry the red oil, and add the garlic and Shanghai green. Stir fry for 10 seconds.
Step4:Add spicy noodles and stir fry for about 30 seconds. Add sugar and vinegar.
Step5:Add boiling water. Boil and add chicken essence. Turn off the fir
Step6:Qihu
Cooking tips:Vinegar and sugar must not be put less. There are skills in making delicious dishes.
