Cooking Steps

1. 

   Step1:In addition to butter, the dough materials are mixed evenly to form a thick film. Add butter to form a thin film.

2. 

   Step2:Mix with chocolate bean

3. 

   Step3:Beat the mayonnaise butter into cream. Add honey and stir. Divide the sugar into three times. Stir well.

4. 

   Step4:Break up the eggs and add them in several times.

5. 

   Step5:Then add the flour and mix well. Put it into the flower mounting bag.

6. 

   Step6:Cut the framed bag.

7. 

   Step7:Ferment to twice the size.

8. 

   Step8:Divide into 6 dough. Round and relax for 10 minutes.

9. 

   Step9:Put it in the baking tray. After the second hair, squeeze on the surface of the sauce. Cover about 1 / 3 of the dough.

10. 

    Step10:Oven middle. 190 degrees. 15 minutes. Cool down after discharging.