Chinese Food
Baked broccoli
(101027 views)
I love cruciferous vegetables very much. When I was a kid, when I didn't know the existence of broccoli, my favorite was white cauliflower. Now, I'm addicted to broccoli. Every time I go to the supermarket, I buy several broccoli. Don't look at it. It's a very popular dish on my table. Especially the broccoli fried by Mr. Zhong is very popular. Mr. Zhong cooks. The taste is light. But I prefer spicy, spicy, sour and hot. But Mr. Zhong fried broccoli. I like it very much. He makes one big dish at a time. I can kill it by myself.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients - broccoli into a small flower. Mozzarella cheese slicing.
Step2:Broccoli should be soaked, cleaned and fished out with appropriate amount of light salt water or rice washing water; the food washed with light salt water or rice washing water will be particularly clean
Step3:Put some water into the pot, add some salt and a few drops of vegetable oil to boil
Step4:Put in the broccoli water
Step5:When the broccoli changes color, take out the broccoli
Step6:Transfer in the right amount of the king's brand of Sha Cha
Step7:Stir evenly
Step8:Put the mixed broccoli in the baking bowl
Step9:Sprinkle with mozzarella cheese
Step10:Preheat the oven at 180 degrees. Put the baking bowl in the middle of the oven. Bake for about 12 minutes
Step11:When the program is over, just bring out the broccoli.
Cooking tips:1. The food washed with light salt water or rice washing water will be particularly clean; 2. The seasoning will be adjusted according to personal taste; 3. The color of the king of TSA tea is light brown, with slight sweet and spicy taste. It can be used for frying, steaming, mixing, burning and other cooking methods. The taste is slightly sweet, spicy and unique. Because the sauce is salty, there is no need to add salt to the broccoli. There are skills in making delicious dishes.
