Baked potato cup

potatoes:one egg:one baby cabbage leaf:pieces abalone mushroom:8 bacon:8 scallion leaf:8 https://cp1.douguo.com/upload/caiku/3/9/f/yuan_394217b215172acfb4329379d220255f.jpg

Baked potato cup

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Baked potato cup

Cooking Steps

  1. Step1:Wash all kinds of ingredients and spare potato skin with forc

  2. Step2:It's not easy to cut the potatoes. It's not easy to dig the middle. Maybe it's easier to steam a little

  3. Step3:Dice all kinds of materials. Leave half of bacon for standby (there is no chive at home, so we have to use chive leaves instead

  4. Step4:Spread bacon slices on the bottom of the cup. Then put all kinds of diced vegetables on i

  5. Step5:Put in the eggs. Add some diced vegetables. Sprinkle with salt and cheese (if you have pepper

  6. Step6:In oven. 180 ° for 20 minute

  7. Step7:Succes

Cooking tips:Don't waste the potatoes and the leftovers. You can cook soup or stir fry vegetables to make them delicious.

Chinese cuisine

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How to cook Baked potato cup

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Baked potato cup recipes

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