Chinese Food
Braised pork in brown sauce
(101399 views)
I feel great. Hee hee.
Cooking ingredients
Cooking Steps
Step1:Wash and cut into pieces. Then put the hot water into the bleeding water. Remove and drain the water. Ginger. Garlic. Onion. Stir fry. Add in the meat and stir fry it. When the meat changes a little, add cooking wine, old soy sauce, raw soy sauce and sugar. Then add in the broth. It's best to cook the meat after the end. Finally, simmer it slowly. Stir it several times in the middle. Collect the juice.
Cooking tips:There are skills in making delicious dishes.
