Chinese Food
Cheese snowball. White romance
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It 's March 14 White Valentine' s day.WhiteDay. since the husbands gave gifts on February 14 Valentine 's day, we girls should also make some Romance to thank them.
Cooking ingredients
Cooking Steps
Step1:Cut the butter and wait for it to soften. Soften the cream cheese at room temperature. Mix the low gluten flour, corn starch, baking powder and milk powder evenly. Take out the egg whit
Step2:Soften butter and add sugar in 3 times. Whisk until white with egg beate
Step3:Then add the softened cream cheese three times. Beat until smooth
Step4:Add the egg white twice and continue to beat until the egg white is completely blended
Step5:Sent like thi
Step6:Powder mixture sieved in. Stir with scrape
Step7:There is no powder in the dough. Put it in the refrigerator for 30 minute
Step8:Take it out. Preheat the oven at this time. 170 degrees. Heat it up and down. Then divide the cheese dough into about 20g each. Knead it into a ball. Put it on the baking tray lined with oil paper
Step9:Oven 170 degrees. Heat up and down. 20 minutes. Simmer for 5 minutes. Out of the ove
Step10:Sugar powder decoration on scree
Step11:Meimeid
Step12:Take a bite. It's fragrant, crispy and crisp. It's rich in cheese and milk. Give it to the one you love
Cooking tips:If there is no milk powder, I don't need to add it. I prefer strong milk flavor, so I can add milk powder without changing it into corn starch of the same amount. The crack of snowball is naturally formed after baking. It's very beautiful. There are skills in making delicious dishes.
