Chinese Food
Baked shrimps in mushroom sauce
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Cooking ingredients
Cooking Steps
Step1:Mushrooms and tomatoes are juiced for later use.
Step2:Pan fry prawns on both sides in a proper amount of peanut oil (Grade 6).
Step3:Pour in tomato and mushroom juice, proper amount of water, head pump, salt, sugar, collect the juice in high heat, and then put it on a plate. (8th gear
Cooking tips:Innovative tomato and mushroom juice with natural acidity. The prawns don't need to be cooked for a long time, otherwise the taste will be affected. There are skills in making delicious dishes.
